Mango Biryani recipe

Mango Biryani recipe

Latest And yummy Mango Biryani Item Rice 1 Cup ( 250 Gm) Cut into small pieces of raw mango – 200 grams, 2 tablespoons of ghee, The salt according to taste. Green chili 4/5 Chopped coriander leaves (as desired) Preaprtion for Gravy 1. Poppy seeds paste 4 tablespoons, 2. 2 tablespoons of sesame seeds, 3. 1 teaspoon of anise, 4. 1 teaspoon of whole cumin. 5. 1 tablespoon of whole coriander, 6. Kazu / Pista nut 10/12 How to do? First, mix all the spices that are kept for gravy….

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